The Filipino Recipes Kitchen (The home of delicious Filipino Recipes) invites you to try Recipe For Beef Tapa. Enjoy tasty Filipino Cuisine "Beef Tapa" and learn how to cook it.
2 lbs Thinly sliced beef
1 head Macerated garlic
3/4 cup Distilled white vinegar
1/4 cup Sugar
1 tbsp Salt
1 tbsp Freshly ground pepper
Marinate the meat in the ingredients for at least 12 hours, then sun dry the slices.
These are best served fried.